Post (zur Post), Odenthal, Germany

Cosy, traditional restaurant in NRW’S gourmet triangle

Toyo Eatery, Metro Manila, Philippines

Back yard charme with experimental Philippino cooking

Sbraga, Philadelphia, PA, USA

Small place, small menu - deliciously american crossover

Amada, Philadelphia, PA, USA

Hip tapas place in historic district, hear the liberty bell toll

Oyster House Philadelphia, PA, USA

Fresh Clams, Oysters and all sorts of Seafood by the dozens in a historic place

Weinbau Zawodsky, Vienna, Austria

Heuriger with buffet food and grill

El Celler de Can Roca, Girona, Spain

Violet Oon, Singapore

Traditional Malay Ciniese cooking in a fancy french bistrot style setting, famous for its Nyonya/Peranakan dishes.

Patagonia Sur, Buenos Aires, Argentina